MAUVIEL 2195 - M'passion Collection - Copper Zabagliones Pan with bronze handle


The Zabagliones, also called sabayons, are an Italian dessert made ​​with eggs, sugar, wine mostly of Marsala, but sometimes Prosecco. This is a very light custard, which was whipped by incorporating a large amount of air. It is traditionally served with fresh fruit such as figs.

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€ 134.90

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Copper Zabaglione pan with bronze handle

Zabaglione pan 2195.16
* D: 16 cm
* C: 1.8 l | 1.9 qt
* H: 12 cm | 2.75 in

Zabaglione pan 2195.20
* D: 20 cm
* C: 3 l | 3.2 qt
* H: 13 cm | 5.1 in

* D = Diameter - C = Capacity - H = Height

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Professional articles in high-end copper for the kitchen, cooking, baking and tableware. Products Mauviel, Atelier du Cuivre and Cornille-Havard from Villedieu les Poeles, Made in Normandy, France

Mauviel, Atelier du Cuivre and Cornille-Havard Copper from Villedieu les Poeles


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